Cuban Cuisine, BYOB restaurants and a fantastic brewery are covered in this fantastic episode, we start with a fantastic interview with Chef Jon Raffa co-owner of 1911 BYOB located on East Passyunk Ave, we discuss their delicious food and great service, we then talk with a highly esteemed Chef Guillermo Pernot of Cuba Libre Restaurant and Rum Bar who is a two-time James Beard Award winner and we end by discussing delicious beer with Lori White, co-owner of Zed's Bado-Brewing located in Marlton NJ
James Beard Award-winning Chef two times over/BYOB restaurants and a fantastic brewery are discussed in this great episode